2017 Dayi 7592 Ripe Puerh Tea
2017 Dayi 7592 Ripe Puerh Tea
2017 Dayi 7592 Ripe Puerh Tea
2017 Dayi 7592 Ripe Puerh Tea

2017 Dayi 7592 Ripe Puerh Tea

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7592 is a classic recipe from Menghai Tea Factory. This cake uses larger leaves but blending in smaller more powerful ripened Puerh for a balanced taste. The tea liquor has brown color, mellow flavor and is recommend anyone new to ripe Puerh.

Details

Origin: China, Yunnan
Type: Shu/Puerh, Heicha
Brand: Dayi, Menghai Tea Factory
Vintage: 2017
Expiration: Long term storage

Steeping Instructions

Water temperature: 95-100 °C
Steeping: 30-60 seconds
Patience: 8-10 times