2011 Xiaguan Jinsi (Golden Ribbon) Tuo Raw Puerh Tea
2011 Xiaguan Jinsi (Golden Ribbon) Tuo Raw Puerh Tea
2011 Xiaguan Jinsi (Golden Ribbon) Tuo Raw Puerh Tea
2011 Xiaguan Jinsi (Golden Ribbon) Tuo Raw Puerh Tea
2011 Xiaguan Jinsi (Golden Ribbon) Tuo Raw Puerh Tea
2011 Xiaguan Jinsi (Golden Ribbon) Tuo Raw Puerh Tea
2011 Xiaguan Jinsi (Golden Ribbon) Tuo Raw Puerh Tea

2011 Xiaguan Jinsi (Golden Ribbon) Tuo Raw Puerh Tea

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Golden Ribbon Tuocha is a higher quality compressed tea product from Xiaguan Tea Factory, which was first produced in 2004 and widely loved by customers. Excellent leaves from the broad-leaf tea species are used, steamed into shape by using spring water sourced from Cang Shan, with typically strong scent and refreshing flavor. The gold ribbon that is compressed into the Tuo Cha signifies the exceptional quality tea leaves used in the production of this Tuo Cha. The aftertaste is remarkable and lingers on after a few sips. Simply a must have for all Xiaguan Tuo Cha lovers and collectors.

Details

Origin: China, Yunnan
Type: Sheng/Puerh
Brand: Xiaguan, Xiaguan Tea Factory
Vintage: 2011
Expiration: Long term storage

Steeping Instructions

Water temperature: 95-100 °C
Steeping: 20-60 seconds
Patience: 8-10 times