2006 Xiaguan T8633 Raw Puerh Tea

€13,32

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T8633 recipe is a fine grade raw Puerh tea from the Xiaguan tea factory. The smell and taste gives a nicely matured sheng with sustained bitterness and a rich and complex cup.

This iron cake version matures slower and preserves fragrances more than the loosely pressed one.

Details

Origin: China, Yunnan
Type: Sheng/Puerh
Brand: Xiaguan, Xiaguan Tea Factory
Vintage: 2006
Expiration: Long-term storage

Steeping Instructions

Water temperature: 95-100 °C
Steeping: 30-60 seconds
Patience: 8-10 times